Team Matcha or Fruits? Finding Your Kakigori Style

A Sweet Showdown: Traditional vs. Modern

Kakigori, the Japanese shaved ice dessert, is a summer staple that offers a refreshing escape from the heat. But with so many flavors and styles to choose from, it can be hard to decide where to begin. Are you a traditionalist who prefers classic flavors like matcha and red bean paste, or do you crave the vibrant and fruity creations that have taken the city by storm?

Traditional Elegance: Matcha Kakigori

Matcha kakigori is a timeless classic that showcases the subtle beauty of Japanese tea. The finely shaved ice is topped with a generous amount of premium matcha powder, creating a harmonious blend of sweetness and bitterness. For a truly authentic experience, try a matcha kakigori from Toraya, one of Japan’s most renowned confectionery houses.

Fruity Extravaganza: Modern Kakigori

If you’re looking for something a bit more adventurous, Tokyo’s kakigori scene offers a wide range of fruity creations. From strawberries and mangoes to exotic tropical fruits, there’s a flavor to suit every palate. Senbikiya is a popular choice for those seeking luxurious and visually stunning kakigori adorned with an abundance of fresh fruit.

Discovering Your Kakigori Style

The best way to find your perfect kakigori is to experiment and try different flavors and styles. Don’t be afraid to step outside your comfort zone and explore new options. Whether you’re a traditionalist or a fruit enthusiast, there’s a kakigori out there waiting to be discovered.

So, which team are you? Matcha or fruits? Let us know in the comments below!